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Apple & Cinnamon Porridge

Honey & Apple Cinnamon Porridge - Orgran

  • Prep Time: 3m
  • Cook Time: 5m
  • Total Time: 8m



  • 2 sachets ORGRAN Quinoa Porridge Apple & Cinnamon
  • 1 red apple, sliced
  • 1 tablespoon honey or maple syrup, plus extra for drizzling
  • 2 tablespoons pepita seeds sprinkling of cinnamon


  • Prepare porridge according to instructions.
  • To make honey apple slices, add them to a frying pan and over a high heat cook for 1 min each side. Drizzle honey over each apple slice and cook for a further minute.
  • Place apple slices and pepita seeds over the prepared porridge and drizzle with more honey or maple syrup and sprinkle some cinnamon.
  • Serve immediately.