White Bread Mix - Orgran

Method

• Preheat fan-forced oven to 190°C (375°F).
• Grease a loaf tin.
• Place flour, eggs, water, oil, salt and sugar into a mixing bowl.
• Mix using an electric mixer (use dough hook attachments) until all is well distributed
• Immediately spoon dough into greased loaf tin.
• Allow loaf to stand in a warm area (between 30-40°C) for 30 mins.
• Spray on top of bread loaf to make it smooth.
• Bake for 10mins and reduce temperature to 175°C/350°F for another 20 mins.
• Remove from tin as soon as possible and allow to cool on cake rack for 1 hour before slicing
• Slice and serve with butter.