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Coffee Cake w/Medjool Dates - Orgran

  • Prep Time: 10m
  • Cook Time: 40m
  • Serves: 16




  • Preheat oven to 160°C/325°F. Grease and line a 20 cm loaf tin.
  • Soak the dates in the coffee and bicarb soda for 15 minutes. Add the margarine, caster sugar, egg mix and orange zest.
  • Sift the flour, baking powder and mixed spice together and add to the wet ingredients. Stir well and pour into the prepared baking tin.
  • Bake for 35-38 minutes or until a skewer inserted comes out clean. Leave to cool in the tin for 10 minutes, then remove and cool on a wire rack.