Recipes - Baking
Carob Bread with Cherries - Orgran
- Prep Time: 10m
- Cook Time: 20m
- Serves: 6
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- 12 teaspoons ORGRAN No Egg™ Egg Replacer, prepared as per packet instructions
- 5 tablespoons Bean Flour
- 4 tablespoons Sugar
- 3 tablespoons ORGRAN Self Raising Flour
- 2 tablespoons ORGRAN Gluten Free Gluten Replacer
- Combine all flours along with ORGRAN No Egg™ Egg Replacer. Mix well together.
- Add in sugar slowly. Add cherries.
- Spoon mixture into baking bread tray.
- Bake in oven for 20 minutes at 200°C/392°F
- Take out and let cool. Serve and enjoy.