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Gluten Free Recipes - Bread, Cakes, Cookies, Snacks, Meals & Desserts

Turkey and Tomato Crispibread Topping

Ingredients

2 tablespoons smooth ricotta

1 tablespoon tomato chutney

1 slice reduced-fat cheddar cheese

2 slices turkey breast

4 slices tomato

2 teaspoons fresh watercress, finely chopped

Method

1. Spread ricotta over Crispibread of choice 

3. Put half a slice of cheese on each Crispibread.

4. Top with turkey and tomato.

5. Sprinkle with watercress.

Comments

Gluten Free Turkey and Tomato Crispibread Topping

Turkey and Tomato Crispibread Topping
Meal type:
Snack - Savoury
Recipe type:
Crispibread Topping
Preparation time:
15 minutes
Cooking time:
N/A
Servings:
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