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Gluten Free Recipes - Bread, Cakes, Cookies, Snacks, Meals & Desserts

Salmon & Ricotta Crispibread Topping

Ingredients

2 tablespoons smooth ricotta

1/3 cup red salmon

2 tablespoons grated reduced-fat cheddar cheese

ground paprika

Orgran Crispibread of choice 

Method

  1. Spread ricotta over Orgran Crispibread of Choice 
  2. Top with salmon.
  3. Sprinkle with grated cheese.
  4. Sprinkle with paprika.

Comments

Gluten Free Salmon & Ricotta Crispibread Topping

Salmon & Ricotta Crispibread Topping
Meal type:
Dips / Condiments,Snacks
Recipe type:
Preparation time:
5 minutes
Cooking time:
N/A
Servings:
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