Product Range
Bulk Foodservice
Bulk Self Raising Flour 10kg
Cooking and Baking
10kg
Orgran wheat free, gluten free Self Raising Flour is a quality product produced from specially selected natural ingredients. This product has been developed with similar functional properties to wheat flour to ensure ease of use in most recipes. Versatile in everyday baking and batters.
NUTRITIONAL INFORMATION
Serving size (g) 40
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INGREDIENTS:
Maize Starch, Tapioca Flour, Rice Flour, Raising Agents: Glucono Delta Lactone, Sodium Bicarbonate, Vegetable Gum: Guar Gum.
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| Energy Calories (kcal) per 100g |
357 |
| Energy Calories (kcal) per serving |
142 |
| Energy Kilojoules (KJ) per 100g |
1510 |
| Energy Kilojoules (KJ) per serving |
604 |
| Protein (g) per 100g |
1.3 |
| Protein (g) per serving |
0.5 |
| Carbohydrate (g) per 100g |
86.4 |
| Carbohydrate (g) per serving |
34.6 |
| Carbohydrate (% Daily Value) |
11 |
| Sugars (g) per 100g |
0.1 |
| Sugars (g) per serving |
0 |
| Starch (g) per 100g |
86.3 |
| Starch (g) per serving |
34.5 |
| Fat (g) per 100g |
0.6 |
| Fat (g) per serving |
0.2 |
| Fat (% Daily Value) |
0 |
| Saturated fat (g) per 100g |
0 |
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| Saturated fat (g) per serving |
0 |
| Saturated fat (% Daily Value) |
0 |
| Trans fat (g) per serving |
0 |
| Fibre (g) per 100g |
1.5 |
| Fibre (g) per serving |
0.6 |
| Fibre (% Daily Value) |
2 |
| Sodium (g) per 100g |
0.3 |
| Sodium (g) per serving |
0.1 |
| Sodium (%Daily Value) |
5 |
| Gluten (g) per 100g |
0 |
| Gluten (g) per serving |
0 |
| Calcium (mg) per 100g |
0 |
| Calcium (mg) per serving |
0 |
| Vitamin A (%Daily Value) |
0 |
| Vitamin C (%Daily Value) |
0 |
| Iron (%Daily Value) |
0 |
| Calcium (%Daily Value) |
1 |
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