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Gluten Free Bread Mix
Easy Bake Gluten Free Bread!!!! The Orgran Gluten Free Bread Mix is a convenient and versatile bread mix, which has revolutionised the way gluten free bread tastes!! The Orgran Bread Mix does not contain dairy products or cane sugar and you do not need to use eggs to produce a full crusty loaf that you can slice, freeze, toast and enjoy in the same way as ordinary wheat based bread. For variations, just add sultanas, dried fruit or nuts. Gluten Free Bread never tasted so GOOD!!!
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Self Raising Flour
Orgran Self-Raising flour is an easy to use all purpose flour. Developed with similar characteristics to wheat flour, this product also boasts similar functional properties to ensure suitability for most recipes. The Orgran Self-Raising Flour can be substituted into any traditional recipe to make your favourite cakes, biscuits, scones and so much more!! See our recipe pages for some fantastic recipe ideas!!
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Plain Flour
The Orgran All Purpose Plain Flour is ideal for baking, batters, thickening and desserts. Developed with similar characteristics to wheat flour, this product also boasts similar functional properties to ensure suitability for most recipes requiring plain flour. See our recipe pages for some fantastic recipe ideas!!
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Gluten Free Gluten (GfG) Gluten Replacer
Orgran Gluten Free Gluten Substitute (GfG) is a revolutionary new development that will give your starch and other gluten free flours of your choice workability and versatility. GfG Substitute will mimic the physical protein found in wheat in a way to allow the forming of dough or batter with a similar consistency and characteristics to wheat based ingredients. In a convenient resealable stand up pouch, Orgran GfG is easy to use and a revolutionary product for all coeliacs and those on a gluten free diet
Please Click Here to download more information on Orgran gluten substitute.
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