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Gluten Free Pasta PDF Print E-mail

The Orgran range of alternative grain pasta consists of one of the most comprehensive ranges available, offering taste, versatility, nutrition, and variety unsurpassed by any other. The products are produced encompassing traditional methods to retain the natural flavours and ensure the products offer the highest biological benefits to meet the demands of consumers of natural foods and for those on specialised diets. Orgran pasta products are also certified Kosher.

   

The health benefits of Orgran pasta are plentiful and so is the choice.

Pasta – Rice & Corn

Rice & Corn pasta (RisOMais) is the most popular gluten free pasta available today. It has superior cooking qualities………

Pasta & Sauce Varieties

Introducing Orgran’s Pasta & Sauce tomato & basil flavour. Ready meal in 8 minutes….

Italian style pasta

Orgran is proud to offer among its selection of finest natural grain pasta an Italian style gluten free pasta that goes beyond the expectations of simply being an alternative to wheat and without the additions of soy…..

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Pasta – Stoneground Natural

The Orgran Stoneground Natural varieties carry the highest amount of nutritional value than any traditional wheat pasta today……….

   

Pasta – Gourmet

The Gourmet range is made from 100% natural alternative grains and is sure to impress even the most meticulous pasta connoisseur. It's versatility…….

Pasta – Buontempo

The Buontempo range of Gourmet pastas have been specifically developed for the general consumer looking to expand their tastes…..

   

Pasta – Dietetic

Orgran Low Protein Gluten Free Pasta is produced from a blend of natural ingredients and is ideal for gluten free, low protein, low potassium, low phenylalanine diets. It makes a perfect meal…..

Pasta – Organic

ORGRAN holds a certification in the processing of organic products. ORGRAN's specialist growers are registered with the National Association of Sustainable Agriculture Australia (N.A.S.A.A.). In addition to the range being organically certified, the range is also Wheat & Gluten FREE…

Last Updated ( Thursday, 30 November 2006 )
 
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